• 1 Packet of Fish4Dog Salmon Mousse
  • 1 egg
  • Flour or oats ground finely


  1. Preheat the oven to 180C
  2. Mix together Fish4Dog mousse with egg until blended
  3. Add flour ( or oats if using )combine the flour with the mix add enough flour gradually until you have a thick batter mix.
  4. Place Pyramid mat, pointed side down on a baking sheet or tray before filling
  5. Spread mixture across the mat, spreading it until all holes have been filled and you can clearly see the lines of the mat ( this will ensure neat treats when cooked)
  6. Cook in a preheated oven for about 20 minutes.
  7. Leave to cool and then tip out and store in a screw top jar or tin

Always check with your vet before introducing new foods to your dog